Aloo Matar with Steamed Brown Rice (one serving)

Gobble Green's aloo matar is a zesty combination of spiced Indian potatoes and peas.

Cooking Instructions: Heat aloo matar in microwave for 2-4 minutes or warm in pan on stove top. Microwave side of organic brown rice for approximately two minutes.

Ingredients: organic potato, organic green peas, onion, organic tomato, garlic, ginger, red chili powder, cumin seeds, turmeric powder, coriander powder, garam masala, extra virgin olive oil, salt, organic brown rice